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Malted whole wheat

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Malted whole wheat, Triticum aestivum (Poaceae) Malted whole wheat, produced through the controlled germination of Triticum aestivum kernels, is a key ingredient in numerous food and fermentation processes. Malting transforms the wheat grain into a product rich in active enzymes capable of modifying starch and proteins, thereby improving...

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Malted whole wheat

by Al222 (24908 pt) · 2025-Dec-09

Malted whole wheat, Triticum aestivum (Poaceae) Malted whole wheat, produced through the controlled germination of Triticum aestivum kernels, is a key ingredient in numerous food and fermentation processes. Malting transforms the wheat grain into a...

2025-Dec-09

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Kcal/100g365

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Last update2025-12-09 09:18

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