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Water Chestnuts

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Water chestnuts Description Water chestnuts (Eleocharis dulcis) are aquatic corms commonly used in Asian cuisine. They remain crisp even after cooking, giving them a unique technological advantage in food applications. Flavor is mildly sweet, fresh, and neutral, making them versatile in both savory and sweet dishes. Available fresh, peeled,...

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by Al222 (25387 pt) · 2025-Nov-18

Castagne d’acqua (Water Chestnuts) Descrizione Le castagne d’acqua (Eleocharis dulcis) sono cormi acquatici commestibili molto diffusi nella cucina asiatica. Mantengono una croccantezza eccezionale anche dopo la cottura, caratteristica unica...

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Kcal/100g90-100

Last update2025-11-18 18:07

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