Extracts of blue crab

Extracts of blue crab Blue crab (Callinectes sapidus) Description Blue crab is a marine/estuarine crustacean whose meat is used as a lean, high-protein seafood ingredient. Commercial products include fresh, pasteurised, frozen and canned crab meat, as well as value-added preparations (cakes, patties, fillings). Edible meat is obtained mainly from...