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Buffalo meat

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Buffalo meat (Bubalus bubalis — fresh or processed cuts, bone-in or boneless) Description • Red meat from Bubalus bubalis (water buffalo), raised mainly in India, SE Asia, South America, and Italy (Mediterranean buffalo). • Similar to beef but darker in color with a finer grain; robust yet clean flavor, often milder than mature beef. • Available...

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by Al222 (25419 pt) · 2025-Nov-10

Carne di bufalo (Bubalus bubalis — tagli freschi o trasformati, con o senza osso) Descrizione • Carne rossa proveniente da bovini della specie Bubalus bubalis, allevati principalmente in India, Sud-est asiatico, Sud America e Italia (bufalo...

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Kcal/100g95-120

Last update2025-11-10 17:22

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