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Pinto Beans

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Pinto beans (Phaseolus vulgaris) Description Dried legume seeds with a beige mottled seed coat marked by reddish-brown streaks; during cooking they turn pinkish and become creamy. Sensory profile: sweet–earthy, lightly nutty flavor; very creamy flesh with medium-to-good shape retention (ideal for purées/refried beans). Common name: Pinto bean...

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by Al222 (25707 pt) · 2025-Nov-26

Fagioli pinto (Phaseolus vulgaris) Descrizione Semi essiccati di leguminosa con tegumento beige marezzato da striature/maculature bruno-rossastre; in cottura virano al rosato e diventano cremosi. Profilo sensoriale: gusto dolce-terroso e nocciolato,...

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