Saturated Fats

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Saturated fats are a class of fatty acids characterized by the absence of double bonds between carbon atoms in their chemical structure. They are solid at room temperature and are found mainly in animal-based foods such as meat, butter, dairy products, and certain vegetable oils like coconut oil and palm oil. Saturated fats are often associated...

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by Al222 (25698 pt) · 2024-Oct-24

I grassi saturi sono una classe di acidi grassi caratterizzati dall'assenza di doppi legami tra gli atomi di carbonio nella loro struttura chimica. Sono solidi a temperatura ambiente e si trovano principalmente in alimenti di origine animale come...

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Component typeNatural

Chemical RiskNot available

Main substancesNot available

Last update2024-10-24 09:30

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