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Rehydrated milk

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Rehydrated milk is a dairy product made by reconstituting milk powder or condensed milk with water. This process allows for the creation of a product similar to fresh milk while retaining its nutritional properties. Rehydrated milk is used in many food applications, including ingredients in desserts, sauces, and beverages, and is particularly...

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ContentNot available
Kcal/100g70
Threat factorsNot available
Last update2024-09-23 16:58