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Aspergillus/Rice/Rosa Rugosa Fruit Ferment Filtrate

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Aspergillus/Rice/Rosa Rugosa Fruit Ferment Filtrate is a specialized cosmetic ingredient derived from the fermentation of rice and Rosa rugosa fruit (also known as Rugosa rose) using the microorganism Aspergillus. This process results in a filtrate that combines the beneficial properties of fermented rice and rose fruit, used in cosmetics and...

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Component typeNot available
Chemical RiskNot available
Main substancesNot available
Last update2022-12-18 11:00