Hello, Guest!
 
 

🔍
 

Hydrolyzed Palm Sophorolipids

7Consensus
7/10 · GoodAverage expert rating
1Evaluations
Hydrolyzed Palm Sophorolipids is the hydrolysate of the product obtained through fermentation by Candida bombicola with the fatty acids derived from Elaeis guineensis (palm) oil. This bio-based surfactant is widely used in the cosmetic, pharmaceutical, and personal care industries for its emulsifying, cleansing, and moisturizing properties....

Read other Tiiips about this object in Italian (1)

Object facts

Key information and links

Component typeNot available
Chemical RiskNot available
Main substancesNot available
Last update2022-12-18 11:00