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Lycium Barbarum Fruit Extracellular Vesicles

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Lycium Barbarum Fruit Extracellular Vesicles, derived from the fruit of the Lycium barbarum plant, commonly known as goji berries, are a novel and highly valued ingredient in the cosmetic and personal care industry. These vesicles, which are tiny membrane-bound particles released by cells, are rich in bioactive compounds such as proteins, lipids,...

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Component typeNot available
Chemical RiskNot available
Main substancesNot available
Last update2022-12-18 11:00