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E1450

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E1450: properties, uses, pros, cons, safety E1450 (Sodium octenylsuccinate starch) is a chemically modified natural starch produced by esterification of food starch (rice, maize) with octenylsuccinic anhydride using sodium carbonate or sodium hydroxide as pH buffer. The name describes the structure of the molecule: Sodium is a chemical element...

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E1450
by Ark90 (12463 pt) · 2026-Feb-27
E1450: properties, uses, pros, cons, safety E1450 (Sodium octenylsuccinate starch) is a chemically modified natural starch produced by esterification of food starch (rice, maize) with octenylsuccinic anhydride using sodium carbonate or sodium...
2026-Feb-27
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Component typeChemical
Chemical RiskNot available
Last update2023-04-29 17:43