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E635

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E635 (Disodium 5'-ribonucleotides) is a chemical compound that is produced by enzymatic hydrolysis of RNA by 5′-phosphodiesterase from yeast. Ribonucleotides are substances normally present in all human tissues. It is a food additive primarily used as a flavor enhancer. It is a mixture of two nucleotides: disodium 5'-inosinate and disodium...

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by Carnob (1996 pt) · 2024-Oct-12

E635 (Ribonucleotidi di sodio, Disodio 5'-ribonucleotidi, 5′-ribonucleotidi di sodio) è un composto chimico che è prodotto tramite idrolisi enzimatica dell'RNA dalla 5′-fosfodiesterasi da lieviti. I ribonucleotidi sono sostanze normalmente presenti...

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Object facts

Key information and links

Component typeChemical

Chemical RiskNot available

Last update2023-04-25 19:15

Main substances

Sodium 5'-ribonucleotides

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