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E625

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E625 (Magnesium diglutamate) is a chemical compound, the magnesium salt of glutamic acid. It appears as a white powder soluble in water, insoluble in ethanol or ether. What it is used for and where Food Ingredient included in the list of European food additives as E625 as a flavour enhancer and salt substitute Safety EFSA's Panel on Food Additives...

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Component typeChemical
Chemical RiskNot available
Last update2023-04-23 11:00

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