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Cantaxanthin

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Canthaxanthin is a chemical compound, a di-ketocarotenoid also known as β, β-carotene-4,4′-dione. Canthaxanthin, which is readily available in algae, flamingos, mushrooms and crustaceans, has a characteristic orange-red colour and is the basis for the production of a commercially relevant ketocarotenoid, astaxanthin. What it is used for and where...

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Component typeChemical
Chemical RiskNot available
Main substancesNot available
Last update2023-03-27 12:32