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E417

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E417 is an ingredient on the European food additives list, Tara gum. Tara gum is obtained from a leguminous plant Caesalpinia spinosa and is also called Quechua in Peru, where there are the most extensive and important crops. It appears as a white odorless powder and is used in the automotive, furnishing, nautical and food industries. What it is...

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Component typeChemical
Chemical RiskNot available
Main substancesNot available
Last update2023-03-22 18:11