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Rosemary extracts

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Rosemary extracts: properties, uses, pros, cons, safety (Salvia rosmarinus, syn. Rosmarinus officinalis; Lamiaceae) Rosemary extracts (E392) is a food additive consisting of standardized rosemary extracts designed for an antioxidant function. It is intended primarily to protect the lipid fraction of foods from oxidation (rancidity and color/odor...

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Kcal/100gNot available
FamilyLamiaceae
Threat factorsNot available
Last update2026-01-22 09:58