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Glucomannano (Amorphophallus konjac K. Koch) root

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Konjac glucomannan: properties, uses, pros, cons, safety Glucomannan is a soluble polysaccharide, primarily derived from the root of the Amorphophallus konjac plant. It consists of long chains of glucose and mannose, with a high water-absorbing capacity. Due to its ability to form viscous gels, glucomannan is used in food and nutrition, especially...

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Glucomannano (Amorphophallus konjac K. Koch) root

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by admin (19677 pt) · 2026-Feb-21

Konjac Glucomannano: proprietà, usi, pro, contro, sicurezza Il glucomannano è un polisaccaride solubile, ricavato principalmente dalla radice della pianta Amorphophallus konjac. È costituito da lunghe catene di glucosio e mannosio, con un elevato...

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Component typeNot available

Chemical RiskNot available

Main substancesNot available

Last update2026-02-21 20:29

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