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Hydroxypropyl xanthan gum

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Hydroxypropyl xanthan gum is a chemical compound, the hydroxypropyl ether of xanthan gum. Xanthan gum is a heteropolysaccharide, a non-starch polysaccharide obtained from the microbial fermentation of carbohydrates by the bacterium Xanthomonas campestris by fermentation in pure culture with carbohydrates such as maize starch. It consists mainly of...

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Component typeNot available
Chemical RiskNot available
Main substancesNot available
Last update2022-12-18 11:00