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AHCC

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AHCC® ( Active Hexose Correlated Compound ) (AHCC®, Amino Up Co. Ltd., Sapporo, Japan), is a derivative from the cultures of basidiomycetes fungi ( Basidiomycota R. T. Moore, 1980 ), in particular from the Lentinula edodes (or Shiitake) micellus (Berk.) Pegler 1976, one of the most pleasant tasting and most consumed edible fungi in the world. This...

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Component typeNatural
Chemical RiskNot available
Main substancesNot available
Last update2020-03-13 09:54