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E163

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E163: properties, uses, pros, cons, safety E163 (Anthocyanins) is an approved food additive. Anthocyanins belong to the phytochemical group of Flavonoids and are found in nature, in fruit, vegetables, tea, red wine they are recognizable by their blue pigmentation. Anthocyanins have strong antioxidant and antimicrobial activity, and their colour...

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E163
by FRanier (9960 pt) · 2019-Feb-19
Anthocyanins, a class of natural dyes, as antioxidant molecules, stimulate visual acuity and reduce damage to the retina (1), decrease the expression of inflammatory biomarkers (2), decrease the risk of type 2 diabetes mellitus (3) . However,...

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Component typeNatural
Chemical RiskNot available
Main substancesNot available
Last update2024-10-08 12:09