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Isomalt

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Isomalt is an oligosaccharide a simple sugar a simple carbohydrate: it is found in the human body and in nature it is industrially produced to replace sugar it is widely used in Asia Composition: Glucose Maltose Isopanose It appears in the form of a white powder Food Ingredient included in the list of European food additives as E953 as a...

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Component typeChemical
Last update2016-09-05 15:33

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