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Resveratrol

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Resveratrol is a natural component, a polyphenolic compound that occurs naturally mainly in grapes and peanuts. What it is used for and where Some studies of the 1990s had indicated it as a protective agent for coronary diseases (1) and as a potential protective agent in tumors (2) and as a hepatoprotector. However, while recognizing the role of...

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Resveratrol
by FRanier (9960 pt) · 2021-May-22
Compendium of the most significant studies with reference to properties, intake, effects. Ramipril and resveratrol co-treatment attenuates RhoA/ROCK pathway-regulated early-stage diabetic nephropathy-associated glomerulosclerosis in...

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Component typeNatural
Main substancesNot available
Last update2019-05-08 23:18

Chemical Risk