Hello, Guest!

‹

›


<1 / 1>from Al222

Glucose-fructose syrup

6Consensus

4.3/10 · Requires attentionAverage expert rating

3Evaluations

Possible risk. Click on ingredient (1)

The Glucose-fructose syrup is a sweetener that combines the two components glucose and fructose into a single syrup with percentages of generally 55% for fructose and 45% for glucose, but these percentages can vary and be reversed. It is similar to HFCS in composition and use, but the naming and specific proportions of fructose may vary by region...

Read the full TiiipWhere is this found?8 pts from AColumn

Read other Tiiips about this object in Italian (3)

Object facts

Key information and links

Component typeChemical

Chemical RiskNot available

Last update2023-10-11 08:56

Main substances

Fructose
Glucose syrup

About Us Terms of use FAQ Invite a Friend Contact Us Language (en)

Select Language

English

Italiano