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Salt

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Salt (food ingredient) Description Food-grade salt is composed mainly of sodium chloride (NaCl), an essential mineral for human physiology and one of the most widely used ingredients worldwide. It can come from evaporation of seawater (sea salt), crystallisation of brines, or mining of underground deposits (rock salt/halite), followed by...

Read the full TiiipWhere is this found?10 pts from RS232

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Salt studies

by RS232 (2013 pt) · 2022-Jul-04

Salt and hypertension Morowatisharifabad MA, Salehi-Abargouei A, Mirzaei M, Rahimdel T. Behavioral beliefs of reducing salt intake from the perspective of people at risk of hypertension: An exploratory study. ARYA Atheroscler. 2019 Mar;15(2):59-66....

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Last update2022-11-16 09:33

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