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Spice and herb extracts

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Spice and herb extracts Spice and herb extracts are concentrated preparations obtained from aromatic plants through processes such as extraction, distillation, maceration or concentration. They may be derived from leaves, seeds, roots, bark, fruits or other plant parts and can include extracts of rosemary, thyme, oregano, basil, sage, pepper,...

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Last update2026-09-27 17:25