Elaeis Guineensis Butter

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Elaeis Guineensis Butter, commonly known as palm butter, is derived from the fruit of the oil palm, Elaeis guineensis, belonging to the Arecaceae family. This butter is widely used in the cosmetic, pharmaceutical, and food industries for its emollient and moisturizing properties. Chemical Composition and Structure Elaeis Guineensis Butter is...

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Last update2022-12-18 11:00

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