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Liquid Sucrose

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Liquid Sucrose is a concentrated sugar solution, primarily derived from either sugarcane or sugar beet. It is widely used in the food industry as a sweetener, preservative, and to improve the texture of products. Raw Materials Used in the Production Sugarcane or Sugar Beet. These are the primary sources of sucrose. Water. Used to extract sucrose...

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Component typeChemical
Chemical RiskNot available
Main substancesNot available
Last update2023-11-24 18:20