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E406

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E406 (Agar) is a seaweed (Sphaerococcus Euchema) a strongly gelling hydrocolloid composed of brown and white polysaccharides that is harvested in the Indian Sea. It is harvested, dried, left to harden in the sun and turned into a white powder. What it is used for and where Food It is a food with only 3 calories per 100 grams and is rich in fibre....

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Object facts

Key information and links

Component typeChemical
Chemical RiskNot available
Last update2023-04-14 09:52

Main substances

  • agar