Tiiips assigns the product an overall rating of 6.0/10.
The analysis considers 7 ingredients; the average is calculated from the 7 that have a rating.
The mathematical average corresponds to 6.9/10.
Strengths — among the ingredients in BIO ULTNER BROT Grissini di farro con semi di sesamo 175 g, one ingredient with a green star (Excellent) was identified:
Extra-virgin olive oil
No ingredients with a critical profile (red dot) were detected.
Without critical ingredients, the final rating is the mathematical average rounded to the nearest whole number.
The assessment considers the composition reported by the manufacturer at the time of analysis and may change if the formula is modified.
Specific ratings are shown in the Ingredients section of the previous page.
Nutritional profile per 100 g
Tiiips identifies a nutritional profile with some points of caution for this product.
Per 100 g, the product provides 432 kcal, contains 44 g of carbohydrate and contains 18 g of fat.
Nutritional strengths — Its fibre content is high at 10 g per 100 g, allowing the product to be described as high in fibre. Protein provides 17.6% of the total energy, allowing the product to be considered a source of protein. Its sugars content is low at 2.3 g per 100 g.
Points of caution — The total fat content is high at 18 g per 100 g, the saturated fat content is medium at 2.9 g per 100 g and the salt content is high at 2.3 g per 100 g. Values in the medium range are not high, but should be considered in relation to the amount actually consumed.
The assessment is calculated exclusively from the manufacturer’s declared values per 100 g and does not take account of the portion consumed, the specific food category or the overall diet.
The label reports total sugars, which may include both naturally occurring and added sugars.