Hello, Guest!
 
 

🔍
REVIEW

Review

Al222
Al222 (26277 pt) • 2026-Sep-25 16:53

The product receives an overall Tiiips rating of 8.0/10.

The analysis considers 8 ingredients; the average is calculated from the 8 that have a rating.

The mathematical average is calculated at 7.5/10.

Strengths: for the product Crackers con farina integrale 8 x31 g, 3 ingredients with a green star (Excellent) were identified:
Wheat Wholemeal flour — Relevant quantity
Olio extra vergine di oliva — Relevant quantity
Malted barley flour — Small quantity

No ingredients with a critical profile (red dot) were detected.

The nutritional profile does not significantly alter the picture that emerges from the ingredients. Considering the composition together with the declared nutritional values, the combined result is 7.7/10, corresponding to a final rating of 8/10.

The analysis refers to the composition declared by the manufacturer and available at the time of assessment; later changes may alter the result.

The previous page lists each ingredient rating in its Ingredients section.

Quantity indications are derived from the ingredient’s position in the label list and do not represent measured percentages.

Nutritional profile per 100 g

Tiiips identifies an overall favourable nutritional profile for this product.

Per 100 g, the product provides 436 kcal, contains 63 g of carbohydrate and contains 13 g of fat.

Nutritional strengths — The product provides 5.7 g of fibre per 100 g and can be considered a source of fibre. Protein provides 12.8% of the total energy, allowing the product to be considered a source of protein. Its sugars content is low at 1.5 g per 100 g.

Points of caution — The total fat content is medium at 13 g per 100 g, the saturated fat content is medium at 2.6 g per 100 g and the salt content is medium at 1.4 g per 100 g. Values in the medium range are not high, but should be considered in relation to the amount actually consumed.

The assessment is calculated exclusively from the manufacturer’s declared values per 100 g and does not take account of the portion consumed, the specific food category or the overall diet.

The label reports total sugars, which may include both naturally occurring and added sugars.