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REVIEW

Review

Al222
Al222 (25189 pt) 2026-Aug-31 16:48

The product’s final Tiiips rating is 6.0/10.

The analysis identified 19 ingredients that could be assessed, including the subingredients declared within compound ingredients.

The mathematical average reaches 6.7/10.

Strengths — for the product Monster Energy Zero Sugar Lando Norris Gold Can 500 ml, 3 ingredients with a green star (favourable profile) were identified:
Niacin
Riboflavin
InositolSmall quantity

No ingredients with a critical profile (red dot) were detected.

The nutritional profile also makes a positive contribution to the overall assessment. Considering the composition together with the declared nutritional values, the result reaches 8.0/10, corresponding to a final rating of 6/10.

The presence of some ingredients with intermediate ratings limits the final rating to 6/10.

The final rating reflects the composition declared by the manufacturer at the time of analysis and may vary if the ingredients change.

Rating details can be found in the Ingredients section of the previous page.

Quantity indications are derived from the ingredient’s position in the label list and do not represent measured percentages.

Nutritional profile per 100 ml

Tiiips identifies an overall favourable nutritional profile for this product.

Per 100 ml, the product provides 2 kcal and contains 0.7 g of carbohydrate.

Nutritional strengths — Its sugars content is low at 0 g per 100 ml. Its salt content is low at 0.14 g per 100 ml.

Points of caution — the available values do not show medium or high contents of fat, saturated fat, sugars or salt.

The nutritional assessment is based on the manufacturer’s declared values per 100 ml and does not take account of the amount actually consumed.

It also does not account for the overall intake during the day: if other foods or drinks already consumed, or consumed later, provide additional sugars, saturated fat, salt or other nutrients to limit, the total amount consumed may rise substantially, increasing the risk of exceeding recommended levels.

The assessment therefore concerns the individual product rather than the person’s overall diet.

The label reports total sugars, which may include both naturally occurring and added sugars.