Tiiips assigns the product an overall rating of 4.0/10.
The analysis considers 8 ingredients; the average is calculated from the 8 that have a rating.
The mathematical average corresponds to 6.4/10.
Strengths — among the ingredients in Barbarià Il Frollino, one ingredient with a green star (Excellent) was identified:
Farina di cereali integrale con glutine (Barbarià) — Relevant quantity
Ingredients with a critical profile — among the ingredients, one ingredient marked by a red dot was identified:
Butter — Relevant quantity
Detecting a critical ingredient brings the overall rating to 4/10 without concealing the mathematical average of the rated ingredients.
The assessment considers the composition reported by the manufacturer at the time of analysis and may change if the formula is modified.
Specific ratings are shown in the Ingredients section of the previous page.
Quantity indications are derived from the ingredient’s position in the label list and do not represent measured percentages.
Nutritional profile per 100 g
Tiiips identifies a nutritional profile suggesting moderate consumption for this product.
Per 100 g, the product provides 476 kcal, contains 67 g of carbohydrate and contains 21.02 g of fat.
Nutritional strengths — Its fibre content is high at 7.08 g per 100 g, allowing the product to be described as high in fibre. Its salt content is low at 0.05 g per 100 g.
Points of caution — The total fat content is high at 21.02 g per 100 g, the saturated fat content is high at 8.83 g per 100 g and the sugars content is high at 25.78 g per 100 g.
The assessment is calculated exclusively from the manufacturer’s declared values per 100 g and does not take account of the portion consumed, the specific food category or the overall diet.
The label reports total sugars, which may include both naturally occurring and added sugars.
