Description

Olive Oil/Pomegranate Fruit Ferment Filtrate is a cosmetic ingredient derived from the fermentation of a mixture of olive oil and pomegranate fruit. This filtrate is renowned for its beneficial effects on the skin, including moisturizing, anti-aging, and antioxidant properties due to the bioactive compounds formed during fermentation.

Chemical Composition and Structure

Components: The filtrate contains a blend of fermented metabolites from both olive oil and pomegranate fruit, including polyphenols, vitamins, fatty acids, and enzymes.
Chemical Formula: The composition is complex and varies but includes compounds such as ellagic acid, punicic acid, and various polysaccharides resulting from the fermentation process.
Structure: The filtrate is a liquid with a mixture of organic acids, polysaccharides, and other beneficial compounds.

Physical Properties

Appearance: Typically a clear to slightly cloudy liquid, depending on the specific fermentation and filtration process.
Odor: Mild, with notes of fermentation and the characteristic scents of olive and pomegranate.
Solubility: Water-soluble, making it easily incorporable into various cosmetic formulations.

Production Process

Fermentation:
Olive oil and pomegranate fruit are combined and fermented using specific microorganisms.
This process produces a variety of beneficial metabolites and bioactive compounds.
Filtration and Purification:
After fermentation, the mixture is filtered to remove any solids and microorganisms.
The resulting filtrate is then purified to concentrate the beneficial components while removing any impurities.
Standardization:
The filtrate is standardized to ensure consistency in quality and effectiveness across different batches.

Applications

Cosmetics:

Hydration: Provides deep hydration to the skin, helping to maintain moisture balance.
Anti-Aging: Rich in antioxidants and fatty acids, which help to reduce signs of aging and promote a youthful appearance.
Nourishing: Offers nourishment and revitalization to the skin, enhancing overall skin health and radiance.

Personal Care Products:

Skin Care: Used in creams, serums, and masks to leverage its hydrating and anti-aging benefits.
Hair Care: May be included in conditioners and treatments for its moisturizing and nourishing properties.

Food Applications

Not typically used in food applications and is primarily focused on cosmetic and personal care products.

Environmental and Safety Considerations

Biodegradability: Generally biodegradable and has a low environmental impact when disposed of properly.
Safety Profile: Considered safe for topical use. Individuals with sensitive skin or allergies should exercise caution and monitor for any adverse reactions.
Regulations: Complies with cosmetic industry standards, ensuring that it meets safety and efficacy requirements. It is important to ensure that the filtrate is produced sustainably and free from contaminants.

INCI Functions:


Antimicrobial agent. This ingredient is able to suppress or inhibit the growth and replication of a broad spectrum of microorganisms such as bacteria, fungi and viruses by making the stratum corneum temporarily bactericidal and fungicidal.

Antioxidant agent. Ingredient that counteracts oxidative stress and prevents cell damage. Free radicals, pathological inflammatory processes, reactive nitrogen species and reactive oxygen species are responsible for the ageing process and many diseases caused by oxidation.

Adhesive agent. It is one of the methods to improve and optimise the adhesion of the formulation on the skin.
Synonyms:

CAS: 84961-57-9 EC number 284-646-0