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Description

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admin (19653 pt) 2022-Dec-18 11:00

Cucumis Melo Peel/Seed Water Extract is derived from the water extracted from the peel and seeds of Cucumis Melo, commonly known as cantaloupe melon. This extract is valued for its hydrating, soothing, and revitalizing properties. It is used in skincare products to provide moisture, calm the skin, and offer revitalizing benefits.

Chemical Composition and Structure

The extract contains:

Vitamins: Includes vitamins such as Vitamin C, which provides antioxidant benefits and supports skin health.
Minerals: Contains essential minerals like potassium and magnesium, which contribute to skin hydration and vitality.
Antioxidants: Includes antioxidants that help protect the skin from oxidative damage and free radicals.
Natural Sugars: Contains natural sugars that contribute to its hydrating properties.
Essential Oils: Contains trace amounts of essential oils that can contribute to its soothing and revitalizing effects.
The chemical structure of the extract includes vitamins, minerals, antioxidants, natural sugars, and essential oils.

Physical Properties

Appearance: Clear to slightly opaque liquid with a light yellow or greenish tint, depending on the formulation.
Odor: Mild, natural fragrance characteristic of cantaloupe melon.
Solubility: Soluble in water and can be incorporated into both water-based and oil-based formulations.
Melting Point: Not applicable; the extract remains stable at room temperature.
Boiling Point: Not applicable; the extract is stable under standard conditions.

Production Process

Harvesting: The fruits of Cucumis Melo are harvested.
Extraction: Water is extracted from the peel and seeds of the fruit.
Filtration: The extract is filtered to remove any solid residues and impurities.
Standardization: The extract is standardized to ensure consistent quality and efficacy.
Packaging: The extract is packaged in airtight containers to preserve its potency and prevent contamination.

Applications

Cosmetic: Used in skincare products such as toners, serums, and masks for its hydrating, soothing, and revitalizing properties. Helps to provide moisture, calm the skin, and offer revitalizing benefits.
Pharmaceutical: May be included in pharmaceutical preparations for its hydrating and soothing benefits.
Food: Rarely used in food applications, but may be included in dietary supplements for its potential health benefits.

Environmental and Safety Considerations

Biodegradability: The extract is biodegradable and eco-friendly when handled properly.
Toxicity: Generally regarded as safe for topical use. However, it should be used according to established guidelines to avoid potential allergic reactions or skin irritations. People with allergies or very sensitive skin should exercise caution. It is important to ensure that the extract is sustainably sourced and free from contaminants.
Disposal: Should be disposed of according to local environmental regulations. Proper disposal methods should be followed to prevent environmental contamination.

INCI Functions:


Skin conditioning agent - Emollient. Emollients have the characteristic of enhancing the skin barrier through a source of exogenous lipids that adhere to the skin, improving barrier properties by filling gaps in intercorneocyte clusters to improve hydration while protecting against inflammation. In practice, they have the ability to create a barrier that prevents transepidermal water loss. Emollients are described as degreasing or refreshing additives that improve the lipid content of the upper layers of the skin by preventing degreasing and drying of the skin. The problem with emollients is that many have a strong lipophilic character and are identified as occlusive ingredients; they are oily and fatty materials that remain on the skin surface and reduce transepidermal water loss. In cosmetics, emollients and moisturisers are often considered synonymous with humectants and occlusives.

Fragrance. It plays a very important role in the formulation of cosmetic products as it provides the possibility of enhancing, masking or adding fragrance to the final product, increasing its marketability. It is able to create a perceptible pleasant odour, masking a bad smell. The consumer always expects to find a pleasant or distinctive scent in a cosmetic product.

Perfuming. Unlike fragrance, which can also contain slightly less pleasant or characteristic odours, the term perfume indicates only very pleasant fragrances. Used for perfumes and aromatic raw materials.
Synonyms:

CAS: 90063-94-8 EC number 290-054-3