Description

Cucumis Melo Fruit Water is derived from the water extracted from the fruit of Cucumis Melo, commonly known as cantaloupe melon. This water is known for its hydrating, soothing, and refreshing properties. It is used in various skincare products to provide moisture, calm the skin, and offer a refreshing feeling.

Chemical Composition and Structure

The water contains:

Vitamins: Includes vitamins such as Vitamin C, which provides antioxidant benefits and supports skin health.
Minerals: Contains essential minerals like potassium and magnesium, which contribute to skin hydration and vitality.
Antioxidants: Includes antioxidants that help protect the skin from oxidative damage and free radicals.
Sugars: Contains natural sugars that contribute to its hydrating properties.
The chemical structure of the water includes vitamins, minerals, antioxidants, and natural sugars.

Physical Properties

Appearance: Clear liquid with a light yellow or greenish tint, depending on the formulation.
Odor: Mild, natural fragrance characteristic of cantaloupe melon.
Solubility: Fully miscible with water and can be incorporated into water-based formulations.
Melting Point: Not applicable; the water remains stable at standard temperatures.
Boiling Point: Not applicable; the water is stable under standard conditions.

Production Process

Harvesting: The fruits of Cucumis Melo are harvested.
Extraction: Water is extracted from the fruit.
Filtration: The water is filtered to remove any impurities.
Standardization: The water is standardized to ensure consistent quality and efficacy.
Packaging: The water is packaged in airtight containers to preserve its freshness and prevent contamination.

Applications

Cosmetic: Used in skincare products such as toners, mists, and moisturizers for its hydrating, soothing, and refreshing properties. Helps to provide moisture, calm the skin, and offer a refreshing feeling.
Pharmaceutical: May be included in pharmaceutical preparations for its hydrating and soothing benefits.
Food: Rarely used in food applications, but may be included in dietary supplements for its potential health benefits.

Environmental and Safety Considerations

Biodegradability: The water is biodegradable and eco-friendly when handled properly.
Toxicity: Generally regarded as safe for topical use. However, it should be used according to established guidelines to avoid potential allergic reactions or skin irritations. People with allergies or very sensitive skin should exercise caution. It is important to ensure that the water is sustainably sourced and free from contaminants.
Disposal: Should be disposed of according to local environmental regulations. Proper disposal methods should be followed to prevent environmental contamination.

INCI Functions:


Humectant. Hygroscopic compound used to minimise water loss in the skin and to prevent it from drying out by facilitating faster and greater absorption of water into the stratum corneum of the epidermis. The epidermis is the most superficial of the three layers that make up human skin (epidermis, dermis and hypodermis) and is the layer that maintains hydration in all three layers. In turn, the epidermis is composed of five layers: horny, the most superficial, granular, spinous, shiny, and basal. Humectants have the ability to retain the water they attract from the air in the stratum corneum and have the function of moisturising the skin. They are best used before emollients, which are oil-based.

Skin conditioning agent. It is the mainstay of topical skin treatment as it has the function of restoring, increasing or improving skin tolerance to external factors, including melanocyte tolerance. The most important function of the conditioning agent is to prevent skin dehydration, but the subject is rather complex and involves emollients and humectants that can be added in the formulation.
Synonyms:

CAS: 90063-94-8 EC number 290-054-3