Description

Daucus Carota Sativa Root, commonly known as carrot root, is the edible root of the Daucus carota plant. It is widely used in cosmetics and personal care products for its nourishing, antioxidant, and conditioning properties.

Chemical Composition and Structure:

Daucus Carota Sativa Root contains:

Vitamins: Rich in Vitamin A (in the form of beta-carotene), Vitamin C, and Vitamin K, which provide antioxidant benefits and support skin health.
Carotenoids: Including beta-carotene, which offers antioxidant protection and contributes to skin health.
Minerals: Such as potassium and calcium, which help maintain skin hydration and overall health.
Polyphenols: Offering antioxidant and anti-inflammatory benefits.
The root’s chemical structure includes a variety of natural compounds that contribute to its health benefits.

Physical Properties:

Appearance: Typically a firm, orange to reddish-orange root.
Odor: Earthy and slightly sweet.
Texture: Crisp and crunchy when fresh; becomes soft and pliable when cooked.

Production Process:

The process of preparing Daucus Carota Sativa Root for use in products involves:

Harvesting: Collecting the mature roots from the Daucus carota plant.
Cleaning: Thoroughly washing the roots to remove soil and impurities.
Processing: The roots may be used fresh, dried, or processed into various forms such as extracts, powders, or juices.
Formulation: Incorporating the processed root into cosmetic and personal care formulations.

Applications:

Cosmetics: Used in skincare products for its nourishing, antioxidant, and conditioning properties. Common in face masks, scrubs, and creams.
Personal Care Products: Added to lotions, creams, and cleansers to enhance their benefits and provide a natural touch.
Hair Care: Included in shampoos and conditioners for its conditioning and nourishing effects.
Medical: Used in traditional medicine for its potential benefits in skin health and overall wellness.
Food: Widely consumed as a vegetable in various culinary applications, providing flavor, texture, and nutritional benefits.

Environmental and Safety Considerations:

Daucus Carota Sativa Root is generally regarded as safe for topical and culinary use. However, it should be used in accordance with established guidelines to avoid potential allergic reactions or sensitivities. People with allergies or very sensitive skin should be cautious. It is important to ensure that the root is sustainably sourced and free from harmful chemicals.

INCI Functions:


Skin conditioning agent. It is the mainstay of topical skin treatment as it has the function of restoring, increasing or improving skin tolerance to external factors, including melanocyte tolerance. The most important function of the conditioning agent is to prevent skin dehydration, but the subject is rather complex and involves emollients and humectants that can be added in the formulation.
Synonyms:

CAS: 84929-61-3 EC number 284-545-1