Description

Glycine Soja Seedcake Extract is derived from the by-product of soybean oil extraction, known as the seedcake. This extract contains various bioactive compounds including proteins, fibers, and phytochemicals. It is used in cosmetic formulations for its skin-conditioning, soothing, and antioxidant properties.

Chemical Composition and Structure:
Glycine Soja Seedcake Extract is rich in:

Proteins: Contains residual proteins from the soybean, which provide moisturizing and conditioning benefits.
Fibers: Includes dietary fibers that offer exfoliating and texturizing properties.
Isoflavones: Contains isoflavones such as genistein and daidzein, which possess antioxidant and anti-aging effects.
Lipids: Includes essential fatty acids that support skin hydration and barrier function.
Vitamins and Minerals: Provides small amounts of vitamins (e.g., B vitamins) and minerals (e.g., iron, magnesium) that are beneficial for skin health.

The chemical structure consists of a blend of proteins, fibers, and bioactive compounds, contributing to its functionality in skincare.

Physical Properties:
Glycine Soja Seedcake Extract typically appears as a brownish, coarse powder or a viscous liquid depending on the processing method. It has a characteristic soy odor and is generally soluble in water, providing a slightly gritty texture in formulations. The extract’s texture and solubility make it suitable for various cosmetic applications.

Production Process:

Soybean Oil Extraction: Soybeans are processed to extract soybean oil, leaving behind the seedcake.
Seedcake Processing: The seedcake is collected and prepared for extraction.
Extraction: The seedcake undergoes an extraction process to obtain the bioactive compounds.
Purification: The extract is purified to concentrate the beneficial compounds and remove impurities.
Formulation: The purified extract is incorporated into cosmetic formulations.

Applications:

Cosmetics: Utilized in skincare products such as cleansers, scrubs, and masks for its conditioning, exfoliating, and soothing properties. Glycine Soja Seedcake Extract helps to improve skin texture and provide a smoother appearance.
Hair Care: Included in shampoos and conditioners to enhance hair texture and add conditioning benefits.
Body Care: Used in body scrubs and treatments for its exfoliating effects and overall skin rejuvenation.

Environmental and Safety Considerations:

Environmental Impact: The production of Glycine Soja Seedcake Extract should follow sustainable practices, including efficient use of resources and proper waste management to minimize environmental impact.
Safety: Generally considered safe for topical use in recommended concentrations. However, as with any cosmetic ingredient, safety evaluations should be conducted to prevent potential allergic reactions or adverse effects.

INCI Functions:


Skin protectant. It creates a protective barrier on the skin to defend it from harmful substances, irritants, allergens, pathogens that can cause various inflammatory conditions. These products can also improve the natural skin barrier and in most cases more than one is needed to achieve an effective result.
Synonyms:

CAS: 84776-91-0 8001-22-7 EC number 232-274-4