Description

Polygonum multiflorum root water is a hydrosol derived from the roots of the Polygonum multiflorum plant, commonly known as Fo-Ti. It is used in various cosmetic and personal care products for its potential skin benefits.

Chemical Composition and Structure:

Key Components:
Flavonoids: Provide antioxidant protection and may help improve skin tone.
Polyphenols: Potent antioxidants that contribute to skin health and appearance.
Tannins: May offer astringent properties and support skin tightening.
Essential Oils: Trace amounts may provide fragrance and additional skin benefits.
Structure: The water is typically a clear to slightly cloudy liquid with the natural compounds extracted from the roots.

Physical Properties:

Appearance: Clear or slightly cloudy liquid.
Odor: Mild, natural plant aroma.
Consistency: Liquid, typically used in a diluted form in formulations.

Production Process:

Harvesting: Roots of Polygonum multiflorum are collected.
Distillation: The roots are subjected to steam distillation to extract the hydrosol.
Filtration: The resulting water is filtered to remove any particulate matter and ensure purity.
Concentration: The hydrosol is used in its natural form or may be concentrated depending on the intended use.

Applications:

Cosmetics: Used in toners, facial mists, and other skin care products to hydrate and refresh the skin. It may help balance and soothe the skin.
Hair Care: Incorporated into hair care products to nourish the scalp and enhance hair vitality.

Safety and Environmental Considerations:

Safety: Generally considered safe for use in cosmetics and personal care products when used as directed. Individuals allergic to plants or with very sensitive skin should be cautious.
Ingestion. Improper use or preparation can lead to side effects such as digestive problems or hepatotoxicity.
Environmental Impact: Sustainable practices in harvesting and production are recommended to minimize environmental impact and promote conservation.

INCI:


Fragrance. It plays a very important role in the formulation of cosmetic products as it provides the possibility of enhancing, masking or adding fragrance to the final product, increasing its marketability. It is able to create a perceptible pleasant odour, masking a bad smell. The consumer always expects to find a pleasant or distinctive scent in a cosmetic product.

Skin conditioning agent. It is the mainstay of topical skin treatment as it has the function of restoring, increasing or improving skin tolerance to external factors, including melanocyte tolerance. The most important function of the conditioning agent is to prevent skin dehydration, but the subject is rather complex and involves emollients and humectants that can be added in the formulation.

Perfuming. Unlike fragrance, which can also contain slightly less pleasant or characteristic odours, the term perfume indicates only very pleasant fragrances. Used for perfumes and aromatic raw materials.

Flavoring agent. The purpose of this ingredient is to modify the solution to impart a certain flavour. Natural flavouring extracts are rather expensive, so the cosmetic and pharmaceutical industries resort to synthesised substances that have sensory characteristics mostly similar to natural flavourings or are naturally equivalent. This ingredient is isolated through chemical processes or is synthesised from chemicals. It is also referred to as Aroma.
Synonyms:

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