Description

Hibiscus Taiwanensis Flower Extract is derived from the flowers of the Hibiscus taiwanensis plant, which is native to Taiwan. This extract is utilized in cosmetics and personal care products for its potential antioxidant, hydrating, and soothing properties, benefiting skin health and appearance.

Chemical Composition and Structure:
The extract contains several key bioactive compounds:

Flavonoids: Including quercetin and kaempferol, which are known for their antioxidant and anti-inflammatory effects.
Phenolic Acids: Such as caffeic acid and chlorogenic acid, which contribute to its antioxidant properties.
Essential Oils: Provide a natural floral fragrance and additional therapeutic benefits.
Polysaccharides: Offer moisturizing and soothing effects.

Physical Properties:

Appearance: Usually a clear or light-colored liquid or powder, depending on the extraction process.
Odor: Mild, pleasant floral fragrance.
Solubility: Soluble in water, making it easy to integrate into aqueous formulations.
Density: Typically around 1.0 g/cm³, similar to water.
pH: Generally neutral to slightly acidic.

Production Process:

Harvesting: The flowers of the Hibiscus taiwanensis plant are collected.
Extraction: The flowers are processed to extract their bioactive compounds.
Filtration: The extract is filtered to remove impurities, resulting in a clear solution or powder.
Formulation: The filtered extract is incorporated into various cosmetic and personal care products.

Applications:

Skincare: Used in formulations such as creams, lotions, and serums for its antioxidant, hydrating, and soothing properties.
Hair Care: Included in shampoos and conditioners to provide conditioning and moisturizing benefits.
Personal Care Products: Found in a variety of products for its skin-nourishing and soothing effects.

Environmental and Safety Considerations:

Environmental Impact: The extraction process should be conducted sustainably to minimize environmental impact.
Safety: Hibiscus Taiwanensis Flower Extract is generally considered safe for use in cosmetics at recommended concentrations. Individuals with allergies to Malvaceae family plants or very sensitive skin should exercise caution. Avoid contact with eyes and mucous membranes.

INCI:


Antioxidant agent. Ingredient that counteracts oxidative stress and prevents cell damage. Free radicals, pathological inflammatory processes, reactive nitrogen species and reactive oxygen species are responsible for the ageing process and many diseases caused by oxidation.
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