Description

Brown Rice/Rosa Damascena Flower Vinegar is a specialized vinegar blend created from the fermentation of brown rice and Rosa damascena flower extract. It combines the benefits of fermented rice vinegar with the aromatic and therapeutic properties of Damask rose flowers. This vinegar is utilized in cosmetics and personal care products for its soothing, hydrating, and antioxidant properties.

Chemical Composition and Structure:
Brown Rice/Rosa Damascena Flower Vinegar contains a variety of components, including:

Acetic Acid: Derived from the fermentation of brown rice, this component provides vinegar's characteristic acidity and acts as a natural preservative.
Phenolic Compounds: From Rosa damascena flowers, including compounds like rose oil constituents, which provide antioxidant and anti-inflammatory benefits.
Essential Oil Constituents: Contains volatile compounds such as geraniol and citronellol, contributing to its pleasant floral aroma and therapeutic properties.
Amino Acids: From brown rice, which offer moisturizing and conditioning effects.

Physical Properties:

Appearance: Typically a clear to slightly amber liquid, depending on the concentration and processing.
Odor: Features a distinct floral and slightly acidic aroma due to the combination of rose extract and vinegar.
Solubility: Completely soluble in water, making it easy to incorporate into aqueous formulations.

Production Process:

Fermentation: Brown rice is fermented to produce rice vinegar. This process involves the conversion of carbohydrates in the rice into acetic acid by acetic acid bacteria.
Extraction: Rosa damascena flowers are extracted to obtain the essential oils and other beneficial compounds.
Blending: The rice vinegar and rose flower extract are blended together, combining their properties into a single product.
Filtration: The blend is filtered to remove any impurities and ensure a clear and stable final product.
Formulation: The resulting vinegar is incorporated into various cosmetic and personal care products.

Applications:

Cosmetics: Used in skincare products for its hydrating, soothing, and antioxidant effects.
Skincare: Beneficial for balancing the skin's pH, soothing irritation, and providing a gentle exfoliating action.
Haircare: Can be included in hair care products to enhance shine, condition the hair, and add a subtle floral scent.

Environmental and Safety Considerations:

Environmental Impact: The production of Brown Rice/Rosa Damascena Flower Vinegar typically has a minimal environmental impact. Sustainable practices in the fermentation and extraction processes are recommended to further reduce environmental effects.
Safety: This ingredient is generally considered safe for use in cosmetics and personal care products when used as directed.People allergic to plants of the Rosaceae family or with very sensitive skin should be cautious.

INCI:


Antioxidant agent. Ingredient that counteracts oxidative stress and prevents cell damage. Free radicals, pathological inflammatory processes, reactive nitrogen species and reactive oxygen species are responsible for the ageing process and many diseases caused by oxidation.

Skin conditioning agent - Miscellaneous. This ingredient has the task of modifying and improving the condition of the skin when it is damaged or dry, reducing flaking and restoring its elasticity.
Synonyms:

CAS: