Description

Rosa Spinosissima Fruit Extract is derived from the fruit of the Rosa spinosissima plant, commonly known as the Scotch Rose or the Burnet Rose. This extract is valued in the cosmetic and skincare industries for its soothing, anti-inflammatory, and antioxidant properties. It is used to enhance the skin's appearance and health, and to provide relief from skin irritations.

Chemical Composition and Structure:
Rosa Spinosissima Fruit Extract contains several key bioactive compounds:

Flavonoids: Such as quercetin and kaempferol, which offer antioxidant benefits and help protect the skin from oxidative stress.
Tannins: These contribute to the astringent properties of the extract and have anti-inflammatory effects.
Vitamin C: Known for its role in collagen synthesis and its antioxidant properties.
Phenolic Acids: Including ellagic acid, which provides additional antioxidant and anti-inflammatory benefits.

These components feature complex molecular structures, with aromatic rings for flavonoids and phenolic acids, and polyphenolic structures for tannins.

Physical Properties:

Appearance: The extract is usually a liquid with a color ranging from light brown to reddish-brown, depending on the concentration and processing method.
Odor: It has a subtle, earthy aroma characteristic of the Rosa spinosissima fruit.
Solubility: Soluble in water and alcohol; generally insoluble in oil.

Production Process:

Harvesting: The fruits of Rosa spinosissima are collected when fully ripe to maximize the concentration of beneficial compounds.
Extraction: The fruits are processed to extract the active compounds, typically using methods such as water or alcohol extraction.
Purification: The extract is purified to remove impurities and concentrate the beneficial components, usually through filtration and refining.
Formulation: The purified extract is incorporated into various cosmetic and skincare products, including creams, serums, and masks.

Applications:

Cosmetics: Used in products such as facial creams, serums, and masks for its antioxidant, anti-inflammatory, and soothing properties.
Skincare: Beneficial for improving skin texture, reducing redness, and providing relief from skin irritations and inflammation.
Haircare: May be included in scalp treatments to soothe and improve scalp health.

Environmental and Safety Considerations:

Environmental Impact: The production of Rosa Spinosissima Fruit Extract is generally sustainable if the fruits are harvested responsibly and the extraction processes are managed in an environmentally friendly manner.
Safety: This ingredient is generally regarded as safe for use in cosmetics and personal care products when used as directed. Individuals with allergies to Rosaceae family plants should be cautious.

INCI:


Surfactant - Foam booster. It has the effect of introducing gas bubbles into the water and affects the cleaning process by helping to spread the cleanser. Since sebum has an inhibiting effect on the bubble, more foam is produced in the second shampoo.
Synonyms:

CAS: 97593-52-7 EC number 307-357-4