Description

Rosa Alba Flower Water is an aqueous extract derived from the flowers of Rosa alba, commonly known as the white rose. It is used in various cosmetic formulations for its soothing and hydrating properties.

Chemical Composition and Structure:

Flavonoids: Provide antioxidant benefits, helping to protect the skin from oxidative stress.
Phenolic Compounds: Have anti-inflammatory and soothing properties.
Essential Oils: Contribute to the characteristic fragrance and have potential therapeutic benefits.
Vitamins: Includes vitamins like Vitamin C, which supports skin health and collagen production.

Physical Properties:

Appearance: Clear or slightly tinted liquid, depending on concentration and processing method.
Odor: Mild, floral aroma typical of rosewater.
Consistency: Generally a thin, watery consistency.

Production Process:

Harvesting: Fresh flowers of Rosa Alba are collected.
Distillation: The flowers are subjected to steam distillation to extract essential oils and hydrosol.
Filtration: The distillate is filtered to remove any solid particles, resulting in a clear flower water.
Formulation: The resulting Rosa Alba Flower Water is then incorporated into cosmetic formulations.

Applications:

Skincare: Used in toners, facial mists, and serums for its hydrating and soothing properties. Helps to calm and refresh the skin, reduce redness, and improve overall skin tone.
Hair Care: Added to shampoos and conditioners for its gentle conditioning and aromatic qualities.
Body Care: Included in body sprays and lotions for its fragrance and skin-soothing benefits.

Environmental and Safety Considerations:

Environmental Impact: The production of flower water typically involves the use of renewable plant resources and minimal environmental impact if sustainable practices are followed.
Safety: Rosa Alba Flower Water is generally safe for use in cosmetic products. However, as with all ingredients, it is important to be aware of potential individual allergic reactions or sensitivities.

INCI:


Fragrance. It plays a very important role in the formulation of cosmetic products as it provides the possibility of enhancing, masking or adding fragrance to the final product, increasing its marketability. It is able to create a perceptible pleasant odour, masking a bad smell. The consumer always expects to find a pleasant or distinctive scent in a cosmetic product.
Synonyms:

CAS: 93334-48-6 EC number 297-122-1