Description

Aspergillus/Saccharum Officinarum Stem Extract Ferment Filtrate. A filtrate obtained from the combined fermentation of sugarcane stem extract (Saccharum officinarum) and Aspergillus fungus, used in cosmetics for its beneficial properties for the skin.

Composition and Chemical Structure:

Enzymes: Produced from the fermentation of Aspergillus fungus, which may aid in nutrient digestion in the skin and promote cellular renewal.
Sucrose: Sugar derived from sugarcane, which can hydrate the skin.
Organic Acids: Acids derived from fermentation that can contribute to exfoliation and improvement of skin texture.
Vitamins: Possible traces of vitamins like B vitamins and vitamin C, which support skin health.
Antioxidants: Compounds that help combat free radicals and protect the skin from environmental stress.

Physical Properties:

Appearance: Transparent or slightly cloudy liquid, depending on the fermentation process.
Color: Can range from clear to light yellow.
Solubility: Water-soluble, suitable for incorporation into liquid and gel formulations.

Production Process:

Extract Preparation: The sugarcane stem is extracted and prepared for fermentation.
Fermentation: The extract is combined with Aspergillus fungus and fermented for a specified period.
Filtration: The fermented product is filtered to remove solids and impurities, resulting in the ferment filtrate.
Concentration: If necessary, the filtrate may be concentrated to enhance the potency of the final product.
Formulation: The ferment filtrate is incorporated into cosmetic formulations or used as a standalone ingredient.

Applications:

Cosmetics: Used in serums, creams, and masks for its exfoliating, hydrating, and antioxidant properties.
Skin Care: Applied in anti-aging and hydrating products to improve skin texture and stimulate cellular renewal.

Environmental and Safety Considerations:

Sustainability: Ensure that fermentation and production processes are sustainable and environmentally friendly.
Safety: Generally considered safe for use in cosmetics. It is recommended to conduct allergy and irritation tests, especially for sensitive skin.

INCI Name:


Humectant. Hygroscopic compound used to minimise water loss in the skin and to prevent it from drying out by facilitating faster and greater absorption of water into the stratum corneum of the epidermis. The epidermis is the most superficial of the three layers that make up human skin (epidermis, dermis and hypodermis) and is the layer that maintains hydration in all three layers. In turn, the epidermis is composed of five layers: horny, the most superficial, granular, spinous, shiny, and basal. Humectants have the ability to retain the water they attract from the air in the stratum corneum and have the function of moisturising the skin. They are best used before emollients, which are oil-based.
Synonyms:

CAS: 91722-22-4 EC number 294-424-5