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Sodium cocoyl wheat amino acids
Review Consensus: 8 Rating: 8 Number of users: 1
 | "Descrizione" by GStream (2741 pt) | 2022-Nov-26 12:52 |
Review Consensus: 8 Rating: 8 Number of users: 1
| Evaluation | N. Experts | Evaluation | N. Experts |
|---|---|---|---|
| 1 | 6 | ||
| 2 | 7 | ||
| 3 | 8 | ||
| 4 | 9 | ||
| 5 | 10 |
Sodium cocoyl wheat amino acid is the sodium salt of the condensation product of coconut acid chloride and the amino acids derived from triticum vulgare (wheat) protein.
It appears as a colourless to yellowish transparent liquid.
What it is used for and where
Cosmetics
It is a derivative of coconut acid and wheat protein. Cleansing surfactant, skin and hair conditioning agent.
Dosage: 5-20%
CAS 800392-66-9
Typical commercial product characteristics Sodium cocoyl wheat amino acids
| Appearance | Clear liquid from colorless to yellowish |
| pH | 6,50-8,00 (10%) |
| Dry matter | 28,00-32,00% |
| Yeast & Moulds | <= 10 cfu/g |
| Total bacteria | <= 100 cfu/g |
| Storage | Protect from light |
| Evaluate |
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